Product description

The blanched almonds are gently pressed and deoiled. Our remaining LipoMill Almond Press Cake is rich in minerals and protein. In a further product-preserving process, the press cake can be ground to produce our LipoMill Almond Flour.  

Characteristic properties

  • Rich in protein and fibre
  • Contains vitamin E
  • Well-known source of folic acid
  • Vegan
  • Contains valuable vitamins from the vitamin B complex
  • Contains minerals and trace elements, such as potassium, calcium, magnesium phosphorus, copper, manganese, iron and zinc
  • Made exclusively of sweet almonds

Areas of application for Foods
  • Fibre-rich ingredient for cereals, sandwich spreads and baked goods of all kinds
  • Adds a nutty, slightly sweet flavour 


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Specifications

Categories Nut & Seed Products
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Product Applications Bakery; Dietary Supplements; Food Supplements; Infant Nutrition/ Baby Foods & Infant Formula; Proteins; Sauces & Seasoning; Vegetarian / Vegan Products
Product Certifications Halal; Kosher; Natural; Organic; Sustainable; Traceable; Vegan; Vegetarian

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LipoMill Almond Flour

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